Vietnam Whole Black Pepper

Asia Pacific Commercial & Production Co., Ltd > Export Products > Export Products > Spices > Pepper > Vietnam Whole Black Pepper

Vietnam Whole Black Pepper

1.Specification:

Origin: Viet Nam
Capacity: 500 tons/month

FAQ Standard
Density (g/l)500550570580600
Moisture (%)13.5 % 13.0 % 13.0 % 13.0 % 13.0 %
Foreign matter (%) 2.0 % 1 % 1 % 1 % 1 %
FAQ Machin Clean
Density (g/l)500550570580600
Moisture (%)13 % 12.5 % 12.5 % 12.5 % 12.5 %
Foreign matter (%) 1 % 0.5 % 0.5 % 0.5 % 0.5 %
Steam Sterilization
Density (g/l)500550570580600
Moisture (%)12 %12%12 %12 %12 %
Foreign matter (%) 0.5 % 0.3 % 0.3 % 0.3 % 0.3 %

We have 4 kind of quality:
1, FAQ: Normal quality; Residues of pesticides still exist; Foreign matter: 1% – 2% max.
2, FAQ Machine Clean: High quality; Foreign matter: 0.5 – 1% max.
3, Steam Sterilized: High quality; TPC 50,000 cfu/g max; E.coli & Salmonella: negative; Foreign matter: 0.3% max
4, Organic pepper: Organic quality, No residues of pesticides.

Test Report

2.Packaging & Delivery

Packing:
1, 25kgs/kraft bag
2, PE/PP bag (net: 25/50kg)
3, As request
Container capacity: 15 tons/ container 20 ft and 28 tons/ container 40ft.

Delivery:
Port of loading: Ho Chi Minh Port, Viet Nam
– USA: 23 – 30 days from ETD
– EU: 25 – 30 days from ETD
– Middle East: 14 – 20 days from ETD
– Asia: 5 – 8 days from ETD

3. Contact Us

Sincerely welcome you to visit us and establish business relationship with us.

Asia Pacific Commercial & Production Co., Ltd
Adress:  352 Truong Sa, Ward 02, Phu Nhuan District, Hochiminh City, Vietnam.

Ms.Sam / Sale import export
Mobile:      +84 978843562 (Viber,zalo,whatsapp)
Email:         apaco.hcm@gmail.com

Best regard!

      

       

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