Vietnam Dried Ginger

I. Specification:

C/O, Phytosanitary, COA follow each shipment

– Style: Dried
– Drying method: AD
– Appearance:
+ Type 1: Dried whole ginger, peeled or not, depending on requirements
+ Type 2: Dried slice ginger with size from 2cm to 4cm depending on requirements; Thickness: 3-5mm
– Ingredients: 100% from fresh ginger good quality
– Color: Natural light brown.
– Smell: characteristic aroma of ginger, No strange smell.
– Flavor: The characteristic taste aroma of ginger doesn’t have a strange taste
– Foreign matter: 1% max; No foreign matter and insects visible to the naked eye
– Quality: No additives, no preservatives, no artificial colors.
-Ash: maximum 8%.
-Acidinsoluble ash: maximum 2%
-Volatile oil: minimum 1.5 ml/100 gr
-Moisture: maximum 12%
-SO2: maximum 150 ppm
– Preservation: Preserving at room temperature, cool dry place, covered, hygienic

II. Packaging & Delivery

1. Packing:

Packing: 25-50 kgs/ PE PP bag
Or Packing according to buyers’ requirements

2, Container capacity: 9 tons/20FCL; 24 tons/40FCL
3, Shelf life: 18 months

4. Delivery:

Port of loading: Ho Chi Minh Port, Viet Nam
– USA: 23 – 30 days from ETD
– EU: 25 – 30 days from ETD
– Middle East: 14 – 20 days from ETD
– Asia: 5 – 8 days from ETD

III. Contact Info

Sincerely welcome you to visit us and establish business relationship with us.

Asia Pacific Commercial & Production Co., LTD
Address: 352 Truong Sa, Ward 2. Phu Nhuan District, Hochiminh City, Vietnam

Ms. Sam/ sale import export
Tel : +84 978843562 (Whatsapp number)

Best regards